Feeling a bit restless and craving something this beautiful Sunday morning in New York I decided to bake. I am usually not a sweet eater (I'd rather waste my calories on savory) but every once in a while.........
As I sifted through my pantry I came upon a few ingredients I thought would go together nicely.
Ok I took a bit of help from store bought items but I think this was a winner just the same.
1 box yellow cake mix
1 box sugar free orange jello
1 cup fresh cranberries ( these were fresh cranberries I bought and had in my freezer)
1 /4 cup mayonnaise
3 tablespoons orange juice
1 cup confectioners sugar
orange slices and cranberries (optional for garnish)
Make cake according to box directions. Add the jello, cranberries and mayonnaise.
Place batter into a bundt pan and bake for 35-4o minutes in a 350 degree oven. Check for doneness using the toothpick method.
Cool in pan 10 minutes then turn out on cooling rack and cool completly.
For the glaze:
Mix together the orange juice with the powdered sugar until you reach a thick yet pourable consistancy. Drizzle over the cooled cake.
Garnish with orange slices and cranberries. Serve and enjoy!
For me this hit the spot. It was like a brunch treat. The combination of orange and cranberries was refreshing just enough sweet and tart, the perfect balance. I had a peice with a lovely cup of coffee and satisfied my craving.
Until tomorrow eat well live well.
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